Saturday, May 11, 2013

Whole-Grain Waffles or Pancakes

Here's a delicious and easy waffle or pancake batter that we like to use.  The recipe suggests topping the waffles or pancakes with maple syrup, plain greek yogurt and fresh strawberries, which sound delicious!  However, we used the batter to make pancakes and simply put some homemade peanut butter in between two  pancakes, which makes a delicious and filling breakfast or snack!

Enjoy!
~Davis

Whole-Grain Waffles/Pancakes
(Whole Living)
Ingredients:
-whole-wheat flour
-wheat germ
-maple syrup (this replaced the cane sugar)
-baking powder
-salt
-milk (I used organic whole milk)
-coconut oil (this replaced the canola oil)
-an egg
-pure vanilla extract

Whole-Grain Pancakes

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