Saturday, May 11, 2013

Veggie Enchiladas and Garlic Cilantro Lime Rice

So, we have never eaten such amazing food as we do now since changing to a REAL food diet!  I really hate that I had been missing out of such awesome REAL food recipes for so many years!

These two Mexican dishes as so tasty!  I hope you enjoy them as much as we did!

~Davis


Veggie Enchiladas
(Jelly Toast Blog)
Sauce Ingredients:
-garlic cloves
-olive oil
-organic tomato sauce
-homemade chicken stock
-cumin
-chili powder
-sea salt
Enchiladas ingredients:
-sprouted grain tortillas (in the frozen section of the grocery store)
-frozen corn
-frozen kale (I have never  seen frozen kale, so I brought some fresh kale and sauted it in coconut oil)
-black beans
-a roasted squah, zucchini and red bell pepper (this is not in the original recipe.  I seasons these vegetables with olive oil, kosher salt and pepper)
-cumin
-sea salt
-pepper
-cheese
-scallions (for garnish)

Garlic Cilantro Lime Rice
(Girl Meets Nourishment)
Ingredients:
-whole grain brown rice
-homemade chicken stock
-lime juice
-cilantro
-garlic cloves
-real butter
-sea salt

Veggie Enchiladas

Veggie Enchilada and Garlic Cilantro Lime Rice

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